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Add a photoServings: 1
Ingredients
- 1 c. raisins
- 2 c. dry apricots sliced
- 1Â 1/2 c. dry pineapple chunks
- 1Â 1/2 c. dry papaya
- 1 c. shredded coconut
- 2 c. banana chips
- 2 c. Brazilian nuts
- 1 c. pecans minced
- 1 c. peanuts
- 2 tsp salt
Directions
- Mix all of the ingredients of the recipe in a large mixing bowl. Store in an airtight container.
- Makes about 3 qts. From Kids in the Kitchen by Micah Pulleyn and Sarah Bracken.
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