Thanksgiving Leftovers #SundaySupper - Turkey & Mushroom Risotto Recipe

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Ingredients

  • Wine Pairings for the Recipes Featured
  • Wine Pairings for Thanksgiving Leftovers #SundaySupper by ENOFYLZ Wine Blog
  • Turkey & Mushroom Risotto
  • 8 cups Day-After Turkey Stock (see recipe below)
  • 4 Tbsp. unsalted butter, divided
  • 2 Tbsp. olive oil
  • 2 cups chopped onion
  • 2 garlic cloves, minced
  • 10 ounces white mushrooms, thinly sliced
  • 1-1/2 cups Arborio rice
  • 2/3 cup dry white wine
  • 1 cup frozen peas, thawed
  • 1 cup shredded leftover turkey meat
  • 2/3 cup grated Parmesan
  • 2 Tbsp. flat-leaf parsley, chopped
  • Salt and freshly ground pepper to taste

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