Tequilaberry's Salad Recipe

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This is the recipe from the Tequilaberry's Restaurant that was in Coon Rapids, MN. (now closed)

Prep time:
Cook time:
Servings: 15 -20
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Ingredients

Cost per serving $0.64 view details
  • 2 heads lettuce, chopped (or 2 1-lb bags pre-cut lettuce)
  • 1 head cauliflower, cut up in tiny pieces
  • 1 lb bacon, fried and crumbled
  • 1 cup Hellmann's mayonnaise (no substitutions)
  • 2 1/2 tablespoons white vinegar
  • 1/4 cup sugar
  • 1-1 1/2 cup parmesan cheese

Directions

  1. 1. Combine lettuce, cauliflower and bacon.
  2. 2. ix mayonnaise, vinegar and sugar.
  3. 3. Add dressing to salad, add parmesan cheese. Serve immediately.
  4. 4. I usually make up the dressing the day before and the rest of the salad and then mix together just before serving.
  5. If makeing at home we ALWAYS store each thing alone and mix em as you want them.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 60g
Recipe makes 15 servings
Calories 298  
Calories from Fat 253 85%
Total Fat 28.4g 36%
Saturated Fat 7.69g 31%
Trans Fat 0.0g  
Cholesterol 28mg 9%
Sodium 457mg 19%
Potassium 79mg 2%
Total Carbs 3.97g 1%
Dietary Fiber 0.0g 0%
Sugars 3.47g 2%
Protein 6.72g 11%
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