Tangy Multi Mushroom Soup Recipe

• 1 sm Package enoki mushrooms
• 5 x To 6 large dry Shitake
•     Mushrooms
• 1 lrg Can straw mushrooms
• 3 x To 4 black fungus mushrooms
•     Or possibly any variety of mushroom
•     You're comfy with--I
•     Used a dry version of
•     These and they became huge!
• 8 c. Water
• 1/4 c. Dry sherry or possibly rice wine
• 1/3 c. Cider vinegar
• 2 Tbsp. Soy sauce
• 2 x To 3 egg whites
• 3 x Sliced scallions
• 1/4 x To 1/2 teaspoon white pepper
• 2 Tbsp. Cornstarch

Directions