Ingredients
- 1 pound grnd beef, chicken or possibly turkey
- 1/2 c. taco sauce or possibly salsa
- 1 sm. head lettuce, torn into bite-size pcs
- 1 med. green pepper, cut into strips
- 1 med. tomato, cut into 8 wedges
- 1/2 c. pitted ripe olives, liquid removed (optional)
- 2 c. shredded cheddar cheese
- 1 c. taco flavored tortilla chips, crumbled
- 1/2 c. Thousand Island salad dressing or possibly one bottle
Directions
- You can add in more vegetables if you want. Cook and stir meat over medium heat till light brown; drain. Stir in taco sauce and heat. Toss lettuce, green pepper, tomato wedges, olives, cheese and chips. Spoon warm meat mix and salad dressing over lettuce mix. Toss and serve immediately.
- Makes 8 servings.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1552g | |
| Calories 4358 | |
| Calories from Fat 2899 | 67% |
| Total Fat 324.01g | 405% |
| Saturated Fat 109.27g | 437% |
| Trans Fat 0.0g | |
| Cholesterol 564mg | 188% |
| Sodium 4671mg | 195% |
| Potassium 2677mg | 76% |
| Total Carbs 207.21g | 55% |
| Dietary Fiber 16.0g | 53% |
| Sugars 38.9g | 26% |
| Protein 155.56g | 249% |



