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Home » Recipes » Swedish Smoked Salmon With Mustard Dill Sauce

Swedish Smoked Salmon With Mustard Dill Sauce Recipe

Name: Swedish Smoked Salmon With Mustard Dill Sauce
Ingredients: 1/4 lb smoked salmon, whole, or possibly, sliced; 1/4 c. sweet mustard; 3 sprg dill, minced; 2 Tbsp. water; pumpernickel bread

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.24 view details

1/4 lb smoked salmon, whole, or possibly, sliced
1/4 c. sweet mustard
3 sprg dill, minced
2 Tbsp. water
Â Â pumpernickel bread

Directions

Arrange the salmon on a serving plate.
In a glass or possibly bowl, beat together the mustard, dill and water till you have a smooth sauce. Serve alongside the salmon, or possibly poured over top, with pumpernickel on the side.

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Amount Per Serving	%DV
Serving Size 19g
Recipe makes 12 servings
Calories 29
Calories from Fat 14	48%
Total Fat 1.54g	2%
Saturated Fat 0.31g	1%
Trans Fat 0.0g
Cholesterol 5mg	2%
Sodium 79mg	3%
Potassium 47mg	1%
Total Carbs 1.31g	0%
Dietary Fiber 0.3g	1%
Sugars 0.06g	0%
Protein 2.35g	4%

Swedish Smoked Salmon With Mustard Dill Sauce Recipe

Ingredients