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Add a photoServings: 1
Ingredients
- 500 gm Caster sugar
- 1 lt Water
- 50 ml Lemon juice
Directions
- Dissolve the sugar in the water over a moderate heat. Add in the lemon juice and bring to the boil.
- Leave to cold, strain and use as required.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1051g | |
| Calories 13 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 41mg | 2% |
| Potassium 64mg | 2% |
| Total Carbs 4.45g | 1% |
| Dietary Fiber 0.2g | 1% |
| Sugars 1.24g | 1% |
| Protein 0.2g | 0% |
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