This can be served on its own or with bread and soup which can make a very fine meal in itself.It is also very healthy and quite filling too.You can alter the spice to suit your taste.
Ingredients
- .100 Gms grated ricotta cheese
- Button white mushrooms-about 15-20,or as and how much you need
- butter-50 gm
- 1/2 tsp salt
- WHITE PEPPER POWDER-1/4 TSP
- 1/2 tsp coriander powder
- 1/4 tsp cumin powder
- 1/4 tsp fennel powder
- 1/4 tsp red chili powder-mild
- 1 tsp garlic paste
- 2 tsp tomato paste or ketchup or sauce
- finely chopped parsley or coriander to garnish
Directions
- put half the butter in a microwave safe bowl.melt it for 15 secs
- fry garlic and cook for 1/2 minute in the microwave
- add cheese,salt,chilli and pepper powders and the spice powders and mix well.now add the tomato sauce and give it a good mix.
- cook all the ingredients for 1 minute.stir once.Chop off the upper portion of the button mushrooms and stuff this cheese mixture.
- In a large wide microweave safe bowl,first ad the remaining butter.
- Place each stuffed mushroom in the bowl and sprinkle the remaining chese mixture and sprinkle 2 tbsp water and cook for 3 minutes,uncovered.
- Garnish with chopped parsley and serve with soup and some bread rolls on the side.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 17g | |
Recipe makes 4 servings | |
Calories 95 | |
Calories from Fat 90 | 95% |
Total Fat 10.26g | 13% |
Saturated Fat 6.44g | 26% |
Trans Fat 0.0g | |
Cholesterol 27mg | 9% |
Sodium 386mg | 16% |
Potassium 43mg | 1% |
Total Carbs 1.02g | 0% |
Dietary Fiber 0.3g | 1% |
Sugars 0.36g | 0% |
Protein 0.35g | 1% |
Advertisement
Advertisement