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Stir Fried Pork With Chinese Lettuce Recipe

Name: Stir Fried Pork With Chinese Lettuce
Ingredients: 1/2 c. Lean pork; 2 c. Chinese lettuce; 2 x Green peppers; 1 c. Onions; 1 x -(up to); 2 slc Fresh ginger root; 1 Tbsp. Soy sauce; 1 tsp Sugar; 1/2 tsp Salt; 2 x Or possibly; 3 Tbsp. Oil

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $0.77 view details

1/2 c. Lean pork
2 c. Chinese lettuce
2 x Green peppers
1 c. Onions
1 x -(up to)
2 slc Fresh ginger root
1 Tbsp. Soy sauce
1 tsp Sugar
1/2 tsp Salt
2 x Or possibly
3 Tbsp. Oil

Directions

1. Dice pork, lettuce, green peppers and onions.
2. Mince ginger root, then combine with soy sauce, sugar and salt.
3. Heat oil. Add in pork and stir-fry till golden brown (about 3 to 4 min).
4. Add in onion and stir-fry 1/2 minute. Add in peppers; stir-fry 1 minute more. Add in lettuce; stir-fry another minute.
5. Add in ginger-soy mix and stir-fry to blend flavors (1 to 2 min more). Serve at once.

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Amount Per Serving	%DV
Serving Size 136g
Recipe makes 4 servings
Calories 158
Calories from Fat 105	66%
Total Fat 11.85g	15%
Saturated Fat 1.32g	5%
Trans Fat 0.26g
Cholesterol 13mg	4%
Sodium 532mg	22%
Potassium 269mg	8%
Total Carbs 7.42g	2%
Dietary Fiber 1.6g	5%
Sugars 3.89g	3%
Protein 6.26g	10%

Stir Fried Pork With Chinese Lettuce Recipe

Ingredients