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Spanish Chicken Recipe

Name: Spanish Chicken
Ingredients: 2 lb boneless skinless chicken breasts; Seasoned salt to taste; Freshly-grnd black pepper to taste; Black olives pitted; Sliced mushrooms liquid removed; Stewed tomatoes; Liquid to cover (beer, tomato soup; or possibly tomato sauce with an equal amount of water or possibly stock)

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $1.57 view details

2 lb boneless skinless chicken breasts
Â Â Seasoned salt to taste
Â Â Freshly-grnd black pepper to taste
Â Â Black olives pitted
Â Â Sliced mushrooms liquid removed
Â Â Stewed tomatoes
Â Â Liquid to cover (beer, tomato soup
Â Â or possibly tomato sauce with an equal amount of water or possibly stock)

Directions

Cut chicken into bite-sized pcs; season. Place with remaining ingredients in slow cooker. Simmer all day on LOW.
Serve over rice.
This recipe yields 4 servings.

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Amount Per Serving	%DV
Serving Size 155g
Recipe makes 4 servings
Calories 193
Calories from Fat 47	24%
Total Fat 5.22g	7%
Saturated Fat 0.95g	4%
Trans Fat 0.04g
Cholesterol 86mg	29%
Sodium 96mg	4%
Potassium 390mg	11%
Total Carbs 0.14g	0%
Dietary Fiber 0.0g	0%
Sugars 0.07g	0%
Protein 34.17g	55%

Spanish Chicken Recipe

Ingredients