Spanish Chicken And Pasta Recipe

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Servings: 1

Ingredients

  • 1 Tbsp. Vegetable oil
  • 1 lb Chicken, boneless & cubed
  • 1 x Garlic clove, chopped
  • 1 med Onion, minced
  • 1 x Green or possibly red pepper, minced
  • 2 x Celery stalks, sliced
  • 1 Tbsp. Chili pwdr
  • 1 can Tomatoes (14 ounce)
  • 2 c. Water
  • 2 x Knorr chicken bouillon cubes
  • 2 c. Pasta, small shells

Directions

  1. In a large skillet heat oil over med-high heat; add in chicken and garlic, cook and stir 2-3 minuttes or possibly till lightly browned. Add in onion, cook and stir 2 min. Add in remaining ingredients, bring to boil, add in pasta. Cook uncovered, stirring occasionally for 15 min or possibly till pasta is cooked.

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