Sister Mary's Mustard Sauce Recipe

click to rate
0 votes | 303 views
Servings: 2


Cost per serving $0.53 view details


  1. Put dry mustard in measuring c. and add in vinegar to 1/2 c.. Place in refrigerator overnight. Next day put in sauce pan with slightly beaten egg. Add in brown sugar. Cook on low heat till desired thickness is reached.


Add the recipe to which day?
« Today - Oct 12 »
Today - Oct 12
October 13 - 19
October 20 - 26
Oct 27 - Nov 02
Please select a day
or Cancel
Loading... Adding to Planner


Nutrition Facts

Amount Per Serving %DV
Serving Size 105g
Recipe makes 2 servings
Calories 256  
Calories from Fat 27 11%
Total Fat 3.04g 4%
Saturated Fat 0.74g 3%
Trans Fat 0.0g  
Cholesterol 93mg 31%
Sodium 288mg 12%
Potassium 137mg 4%
Total Carbs 55.32g 15%
Dietary Fiber 0.7g 2%
Sugars 53.74g 36%
Protein 3.76g 6%
How good does this recipe look to you?
Click to rate it:

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)


Leave a review or comment