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Rosemary Crocantini Crackers Recipe

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Rosemary Crocantini Crackers
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Ingredients

  • 1 1/2 cups bread flour
  • 1/2 cup cold water
  • 1 teaspoon salt
  • 1/2 teaspoon sugar
  • 4 Tablespoons rosemary (you can use more or less, or none at all if you want plain or something else!)
  • 1/8 cup extra virgin olive oil

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 372g
Calories 1032  
Calories from Fat 284 28%
Total Fat 32.42g 41%
Saturated Fat 5.2g 21%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 2341mg 98%
Potassium 332mg 9%
Total Carbs 159.6g 43%
Dietary Fiber 10.6g 35%
Sugars 2.74g 2%
Protein 25.26g 40%
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