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Honey Oven Fried Chicken Recipe

Name: Honey Oven Fried Chicken
Ingredients: 1 lg. or possibly 2 sm. chickens, cut into pcs; 1 1/2 c. honey; 1/1 2 c. fine cracker crumbs; 3/4 c. flour; 1 1/2 teaspoon dry basil; 1 teaspoon dry thyme; 1 teaspoon dry rosemary; 1 1/2 tbsp. dry parsley; Salt and pepper to taste

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.48 view details

1 lg. or possibly 2 sm. chickens, cut into pcs
1 1/2 c. honey
1/1 2 c. fine cracker crumbs
3/4 c. flour
1 1/2 teaspoon dry basil
1 teaspoon dry thyme
1 teaspoon dry rosemary
1 1/2 tbsp. dry parsley
Salt and pepper to taste

Directions

Preheat oven to 375 degrees. Line a 9x13 inch baking pan with foil. Pour in vegetable oil to 1/8 to 1/4 inch depth. Pour honey into flat dish. Combine crumbs, flour, herbs and spices in large bowl. Dip chicken pcs into honey, then roll in crumb mix. Arrange chicken pcs skin side up in prepared pan. Bake 45-55 min.

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Amount Per Serving	%DV
Serving Size 275g
Recipe makes 12 servings
Calories 673
Calories from Fat 283	42%
Total Fat 31.39g	39%
Saturated Fat 8.94g	36%
Trans Fat 0.0g
Cholesterol 154mg	51%
Sodium 151mg	6%
Potassium 445mg	13%
Total Carbs 56.53g	15%
Dietary Fiber 0.9g	3%
Sugars 34.89g	23%
Protein 40.98g	66%

Honey Oven Fried Chicken Recipe

Ingredients