Roasted Pork Loin with Honey Glaze Recipe

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Ingredients

  • 1 large pork tenderloin
  • 2 tbsp Catalina salad dressing
  • 1 tsp chili powder
  • 1 tsp garlic powder
  • 1 tsp dry mustard
  • 1 tsp paprika
  • 1 tsp dried thyme leaves (increased to 1/2 tsp and crushed between fingers)
  • 1/4 cup Catalina dressing, divided
  • 1 tbsp honey

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 269g
Calories 349  
Calories from Fat 54 15%
Total Fat 6.1g 8%
Saturated Fat 1.81g 7%
Trans Fat 0.05g  
Cholesterol 153mg 51%
Sodium 210mg 9%
Potassium 1092mg 31%
Total Carbs 22.84g 6%
Dietary Fiber 2.5g 8%
Sugars 18.39g 12%
Protein 50.63g 81%
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