Rice And Deviled Eggs With Tuna Recipe

• 1/4 c. green pepper, minced
• 1/4 c. chopped onion
• 2 T butter
• 1/2 c. lowfat milk
• 1 can mushrooms soup
• 2 c. cooked rice
• 1 c. flaked tuna
• 3/4 c. grated Cheddar cheese
• 1 c. bread crumbs, fried slowly in butter
• 6 deviled large eggs
• 6 large eggs, hard boiled
• 1/2 teaspoon salt
• 1/8 teaspoon pepper
• 1 teaspoon wet mustard
• 1 teaspoon horseradish
• 1 teaspoon chopped parsley
• 1/4 c. mayonnaise

Directions