Pie Filling Jello Salad Recipe

Name: Pie Filling Jello Salad
Ingredients: 2 (3 ounce) pkg. grape Jello; 1 can blueberry pie filling; 2 c. warm water; 1 (20 ounce) can crushed pineapple; 1 (8 ounce) pkg. cream cheese; 1 teaspoon vanilla; 1/2 c. minced nuts; 1/2 c. lowfat sour cream; 1/2 c. sugar

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.29 view details

2 (3 ounce) pkg. grape Jello
1 can blueberry pie filling
2 c. warm water
1 (20 ounce) can crushed pineapple
1 (8 ounce) pkg. cream cheese
1 teaspoon vanilla
1/2 c. minced nuts
1/2 c. lowfat sour cream
1/2 c. sugar

Directions

Mix together and refrigerate till hard.
Mix together and spread on top of chilled Jello. You can use any flavor filling and Jello.

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Amount Per Serving	%DV
Serving Size 190g
Recipe makes 12 servings
Calories 320
Calories from Fat 99	31%
Total Fat 11.44g	14%
Saturated Fat 5.15g	21%
Trans Fat 0.0g
Cholesterol 26mg	9%
Sodium 180mg	8%
Potassium 177mg	5%
Total Carbs 52.55g	14%
Dietary Fiber 2.0g	7%
Sugars 46.17g	31%
Protein 3.77g	6%

Pie Filling Jello Salad Recipe

Ingredients