The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Picnic Salad Rolls

Picnic Salad Rolls Recipe

Name: Picnic Salad Rolls
Ingredients: 1 c. shredded carrot; 3/4 c. green pepper; 3/4 c. minced tomato; 3/4 c. minced celery; 3 tbsp. minced onion; 3 tbsp. minced fresh parsley; 3 tbsp. minced dill pickle; 1/2 c. garlic-flavored lowfat sour cream dip; 1/3 c. mayonnaise; 1/4 teaspoon salt; 10 hard rolls; Leaf lettuce

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 616 views

0 reviews | 0 comments

Servings: 8

Ingredients

Cost per serving $1.07 view details

1 c. shredded carrot
3/4 c. green pepper
3/4 c. minced tomato
3/4 c. minced celery
3 tbsp. minced onion
3 tbsp. minced fresh parsley
3 tbsp. minced dill pickle
1/2 c. garlic-flavored lowfat sour cream dip
1/3 c. mayonnaise
1/4 teaspoon salt
10 hard rolls
Leaf lettuce

Directions

Combine first 7 ingredients tossing well. Combine dip, mayonnaise and salt and mix well. Fold into vegetable mix.
Cut a hole in tops of rolls and scoop out centers leaving 1/2 inch shell. Line roll with lettuce leaf and spoon in mix. Wrap tight and chill.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Serving	%DV
Serving Size 159g
Recipe makes 8 servings
Calories 323
Calories from Fat 121	37%
Total Fat 13.71g	17%
Saturated Fat 3.15g	13%
Trans Fat 0.0g
Cholesterol 7mg	2%
Sodium 665mg	28%
Potassium 256mg	7%
Total Carbs 42.08g	11%
Dietary Fiber 2.8g	9%
Sugars 3.51g	2%
Protein 8.04g	13%

Picnic Salad Rolls Recipe

Ingredients