Pepperoni Pie Recipe

Name: Pepperoni Pie
Ingredients: 1 can crescent rolls; 1 3/4 pound Mozzarella cheese, grated; 3 tbsp. Parmesan cheese; 1/2 pound hard pepperoni, diced; 3 Large eggs, well beaten; Salt & pepper

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $2.91 view details

1 can crescent rolls
1 3/4 pound Mozzarella cheese, grated
3 tbsp. Parmesan cheese
1/2 pound hard pepperoni, diced
3 Large eggs, well beaten
Salt & pepper

Directions

Make crust from the rolls in a 13 x 9 inch pan. Mix together remaining ingredients and fill pan. Bake at 325 degrees for 40 to 45 min. Cut in 1-inch squares after cooling slightly, about 15 min.

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Amount Per Serving	%DV
Serving Size 653g
Recipe makes 12 servings
Calories 1614
Calories from Fat 365	23%
Total Fat 40.5g	51%
Saturated Fat 13.21g	53%
Trans Fat 3.36g
Cholesterol 109mg	36%
Sodium 5639mg	235%
Potassium 134mg	4%
Total Carbs 253.92g	68%
Dietary Fiber 8.9g	30%
Sugars 35.16g	23%
Protein 58.15g	93%

Pepperoni Pie Recipe

Ingredients