Search Results for 'Veal lemone escarole'
showing 121 - 140 of 467

Arnaud's Turtle Soup Au Sherry 4 c. Grnd veal shank meat, 6 c. Veal stock, 2 fresh parsley, 2 x Lemons halved, 3 Tbsp	Global Cookbook Jun 2009 Advanced	0 votes 2664 views
Braised Sweetbreads With Truffled Lentils black truffle, 3/4 c. veal stock truffle oil, (optional tsp freshly squeezed lemon juice	Global Cookbook Jul 2009 Advanced	0 votes 1837 views
Chicken And Roasted Vegetable Salad med Carrots, 3 Tbsp. Fresh lemon juice, 1 Tbsp. Chopped fresh endive or possibly escarole	Global Cookbook Aug 2009 Advanced	0 votes 1142 views

Veal Saltimbocca alla Katie; the last of Rome to the veal dish I’ve been making for years. The sauce was made with lemon and white	Katie Zeller Oct 2019 Intermediate	1 vote 233 views
Veal Cutlets With Lemon And Sage Veal Cutlets With Lemon And Sage, ingredients: 3 tbsp. flour, 1/4 teaspoon black	CookEatShare Cookbook Dec 2008 Advanced	0 votes 1872 views
Veal Cutlets With Lemon Veal Cutlets With Lemon, ingredients: 4 veal cutlets, Flour for coating, Salt and pepper	CookEatShare Cookbook Dec 2008 Advanced	0 votes 1439 views
Veal Chops With Lemon Basil Butter basil, 1 tbsp. lemon juice, 1/2 teaspoon grated lemon peel, 2 loin veal chops, 1" thick	CookEatShare Cookbook Dec 2008 Advanced	0 votes 1166 views
Veal Medallions veal stock or possibly chicken stock, 3/4 c. heavy cream, 1 tbsp. unsalted butter, Lemon	CookEatShare Cookbook Dec 2008 Advanced	0 votes 1933 views
Veal With Lemon And Artichoke Hearts Veal With Lemon And Artichoke Hearts, ingredients: 1/3 c. all purpose flour	CookEatShare Cookbook Dec 2008 Advanced	0 votes 1483 views
Sauteed Veal Scallopini With Lemon Sauce Sauteed Veal Scallopini With Lemon Sauce, ingredients: 1 pound boneless veal slices, 2	CookEatShare Cookbook Dec 2008 Advanced	0 votes 1426 views
Veal Zuricher Geschnitzeltes onions, 4 ounce. veal gravy, 6 ounce. heavy cream, Paprika to taste, Lemon juice to taste	CookEatShare Cookbook Dec 2008 Advanced	0 votes 784 views
Les Mignons De Veau Au Citron ingredients: 1 x Lemon, 1 c. Cool water, 1 tsp Sugar, 21 ounce Veal tenderloin, cut in 8	Global Cookbook Feb 2010 Advanced	0 votes 814 views
Osso Buco (Braised Veal Shanks) garlic, minced, 2 x strips lemon peel, 1 c. dry red wine, 1 c. veal stock, 3 sprg thyme, 4	Global Cookbook Mar 2010 Advanced	0 votes 1204 views
Osso Buco Classic Italian Veal Stew Veal Stew, ingredients: 4 x veal shanks cracked, 1 lb veal Zest of 1 lemon, Zest of	Global Cookbook Mar 2010 Advanced	0 votes 1079 views
Veal Scallops with Green Garlic and Capers; no pool yet Ingredients: 12oz (360gr) veal scallops 2 tbs flour 1 tsp lemon pepper 1 tsp smoked	Katie Zeller Jun 2018 Intermediate	1 vote 223 views
Veal Scallopini 1/4 inch thick) veal cutlets, trimmed, 1 1/2dry white wine, 2 tbsp. lemon juice, Lemon	CookEatShare Cookbook Dec 2008 Advanced	0 votes 1378 views
Lo Calorie Veal Balls And Cabbage 2 lbs. grnd veal, Salt, pepper, garlic Sweet and Low Packages, Lemon juice from 1 lemon	CookEatShare Cookbook Dec 2008 Advanced	0 votes 1047 views
Veal Piccata For 2 3/4 pound boneless veal, cut 1/2 inch white wine, 1 teaspoon grated lemon peel, Lemon	CookEatShare Cookbook Dec 2008 Advanced	0 votes 1062 views
Veal Escalopes With Lemon Veal Escalopes With Lemon, ingredients: 4 veal escalopes, 2 tbsp. flour, Salt and freshly	CookEatShare Cookbook Dec 2008 Advanced	0 votes 1119 views
Veal Forester 2 pound thin veal cutlets, Clove garlic, sliced, 1/2 fresh lemon, Canned chicken broth	CookEatShare Cookbook Dec 2008 Advanced	0 votes 2841 views