Search Results for 'La'
showing 81 - 100 of 1000
Crespelle saporite40 g farina, 20 g amido di mais, latte Q.B (la quantità varia in base alle uova), 50 g di |
Enzo Finizola
Mar 2010 Intermediate |
1 vote
3080 views
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Beef a la MexicananBeef a la Mexicanan, main ingredient: Beef, ingredients: Ingredients:, , 3 / 4 pound of |
Ruth Peralta
Aug 2010 Intermediate |
1 vote
2027 views
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Vodkatini a la BondVodkatini a la Bond, ingredients: 5-6 cubes Ice, 15 ML Vermouth (Dry), 40 |
Kaiz
Jan 2011 Advanced |
2 votes
2101 views
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La Matriciana copyright 2011 art of living,PrimaMedia,Inc/Maria LiberatiLa Matriciana copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati |
maria liberati
Mar 2011 Professional |
2 votes
1043 views
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web design course in delhiagencies have information in multiple programming la languages, and digital tools can have |
sanskar verma
Dec 2020 Intermediate |
1 vote
203 views
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French Cuisine: Croustillants a la FetaFrench Cuisine: Croustillants a la Feta, ingredients: Feta: 200 g (try and use real Greek |
Robert-Gilles Martineau
Feb 2010 Advanced |
2 votes
1936 views
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La Recette les anchois au sel (A recipe for anchovies preserved in salt)La Recette les anchois au sel (A recipe for anchovies preserved |
Patricia Turo
Jul 2010 Intermediate |
1 vote
1025 views
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Grilled Chicken a la Mrs. DashGrilled Chicken a la Mrs. Dash, ingredients: 2 boxes 5 oz chicken filet, trimmed |
DCMH
Jul 2012 Intermediate |
1 vote
940 views
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Chicken Marbella a la FarrellChicken Marbella a la Farrell, main ingredient: Chicken, ingredients: 1/3 cup white wine |
Farrell May Podgorsek
Nov 2009 Advanced |
1 vote
2147 views
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Focaccia miaoliva extra virgen 150 ml, agua tiba la que lleve, romero fresco una cucharada, tomillo |
alba gomez
Dec 2010 Professional |
1 vote
1156 views
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Broccoli Salad a la Grecqueslaw, soup, or stir fries. Broccoli a la Grecque 4 broccoli crowns, cut into spears ¼ cup |
The Crispy Cook
Dec 2010 Intermediate |
1 vote
556 views
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Bacalao a la VizcainaBacalao a la Vizcaina June 26th, 2014 Manny Bacalao is salted, dried codfish , crushed coarsely How to cook Bacalao a la Vizcaina: Soak bacalao in water ovenight |
Manny Montala
Jun 2014 Advanced |
1 vote
826 views
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Cranberry Apple Pie Oatmeal (a la Mode)what I want! Cranberry Apple Pie Oatmeal (a la Mode) Bring to boiling 1 cup water with a Honey Vanilla Greek yogurt - that's the a la Mode part!) Next time I'm going to try |
Anna Hagen
Feb 2012 Intermediate |
1 vote
589 views
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Salmon Laing Expresshave their versions of this dish. The best laing is cooked by Bicolanos and there is noexpress is a quick cooking laing so you need canned salmon and laing but you can use fresh |
Manny Montala
Nov 2013 Advanced |
1 vote
800 views
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Recipes for Health & Weight Loss in 2013, & A New FeatureMarinated Tomatoes (use whole wheat pasta) La Fujimama’s Japanese Chille Somen Noodles |
Cookin Canuck
Jan 2013 Intermediate |
1 vote
4050 views
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How Hawaiian is Hawaiian Chicken?needed) 2 large onions 1 jar (10 oz) La Choy Sweet and Sour Duck Sauce 1 fresh pineapple |
Mary Cokenour
Jul 2014 Intermediate |
1 vote
909 views
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Hearty Chicken Stew with Butternut Squash & Quinoa Recipein parsley and serve. Other chicken stew recipes: La Fuji Mama’s Slow Cooker Chicken Gohan |
Cookin Canuck
Nov 2011 Intermediate |
1 vote
9740 views
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Barley Stew Recipe with Caramelized Onions, White Beans & SpinachChicken Stew with Butternut Squash & Quinoa La Fujimama’s Toshikoshi Soba (Soba Noodle |
Cookin Canuck
Jan 2013 Intermediate |
1 vote
919 views
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Trionfo di Fragole, Strawberry and Cream Cakeonto a recipe from that favorite of ours, “La Cucina Italiana”, in their latest issue. The |
Monte Mathews
Aug 2013 Intermediate |
1 vote
1181 views
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Vietnamese Banh Mi with Pickled CarrotsMarcus Samuelsson’s Mormor’s Pickled Carrots à la St. Barth 1 large Carrot, peeled sliced |
Monte Mathews
Mar 2015 Intermediate |
1 vote
890 views
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