Search Results for 'Tripe'
showing 41 - 60 of 145
Menudo (Tripe Stew)Menudo (Tripe Stew), ingredients: 2 lb Tripe Water, 2 Tbsp. Shortening, 2 x Large eggs |
Global Cookbook
Feb 2010 Advanced |
0 votes
1024 views
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Mondongo Elegante Elegant TripeMondongo Elegante Elegant Tripe, ingredients: 1 lb Tripe, 2 x Pigs' Feet, Thoroughly Wash |
Global Cookbook
Mar 2010 Advanced |
0 votes
1171 views
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Pickled Tripe, Pan FriedPan Fried, ingredients: 2 lb Honeycomb tripe, cut into 4-inch squares, 2 x Carrots, 1 |
Global Cookbook
Apr 2010 Advanced |
0 votes
3116 views
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Spanish Tripe Stew With Chick Peas, Chorizo And Paprikacut into small dice, One 4x8-inch piece of tripe cut into 3/4inch by 2inch strips |
Global Cookbook
May 2010 Advanced |
0 votes
1236 views
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Asian Fondueto taste Freshly-grnd black pepper to taste, 1 lb Tripe and tendons, 1/2 lb Flank steak, 1 |
Global Cookbook
Jun 2009 Advanced |
0 votes
1742 views
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Callaloo Cookupmeat, cubed, 2 Tbsp. Oil, 1/2 lb Raw tripe *, 5 c. Water, 1 med Onion, peeled and minced |
Global Cookbook
Aug 2009 Advanced |
0 votes
1604 views
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Charring The Vegetables And Finishing The Phomed Parsnips cut into, 2-inch chunks Salt, 1 lb Tripe and tendons, 1/2 lb Flank steak, 1/2 |
Global Cookbook
Aug 2009 Advanced |
0 votes
815 views
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Kuttle Soup From TessinLeeks, 1/2 x Cabbage Head, 18 ounce Beef Tripe, 1 med Onion, 2 x Garlic Cloves, 2 ounce |
Global Cookbook
Jan 2010 Advanced |
0 votes
1053 views
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Menudolb Beef soup bones (with some, 5 lb Beef tripe, 5 quart Water, 3 c. Nixtamal (or possibly |
Global Cookbook
Feb 2010 Advanced |
0 votes
2197 views
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Menudo 3Menudo 3, ingredients: 3 1/2 lb Beef tripe*, 3 1/2 lb Beef shanks, 10 c. Water, 2 |
Global Cookbook
Feb 2010 Advanced |
0 votes
1265 views
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Menudo Blanco Sonorensesliced, 1 Tbsp. Sea salt, scant, 2 lb Tripe, 4 1/2 c. Hominy, yellow, cooked and flowered |
Global Cookbook
Feb 2010 Advanced |
0 votes
1049 views
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Kare-Kareng Manok (Chicken Kare-Kare)for you to try. Usually kare-kare dish uses beef tripe or pork's legs or ... Kare Kare |
Manny Montala
Aug 2013 Advanced |
1 vote
2499 views
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Saltimbocca alla sorrentinaalla Nerano Trippa alla romana (Roman-Style Tripe) Pasta alla gricia: The Mother of |
Frank Fariello
May 2018 Advanced |
1 vote
326 views
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Gotong Batangasto 3 hours. When tender, remove the meat, tripe and innards from the broth and slice into |
Manny Montala
Feb 2019 Advanced |
1 vote
503 views
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Using Real Pork to Copycat the McRibthe selling point to the health crowd. Tripe is the edible muscle lining from the stomach |
Mary Cokenour
Feb 2021 Intermediate |
1 vote
255 views
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Potted Meat Is Nastier Than You Can Imaginewith a slightly granular feel (thanks to the tripe) with nothing to sink your teeth into |
Dave Sacerdote
Jun 2012 Advanced |
1 vote
436 views
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Arroz Con Coliflorgoto is well known as "goto" which means beef tripe but there are many kinds o ... Chicken |
Manny Montala
May 2014 Advanced |
1 vote
450 views
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Salmon Head SinigangSarciadong Goto (Ox Tripe Sarciado) This sarciado recipe consist of ox tripe and beef skin |
Manny Montala
Sep 2016 Advanced |
1 vote
356 views
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Pozole Verde de Pollo is the winner!but do you really want to eat a bowl of tripe named after a horrible 80's boy band for |
Violet Séverine Blanchard
Dec 2009 Professional |
2 votes
1355 views
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Blueberry Coffee Cakeidea of eating a soup containing cow intestine (tripe) isn't the most soothing of ideas |
Laurie Alves
Feb 2011 Advanced |
2 votes
1725 views
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