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Home » Recipes » Orange Glazed Carrots And Grapes

Orange Glazed Carrots And Grapes Recipe

Name: Orange Glazed Carrots And Grapes
Ingredients: 20 ounce Frzn whole baby carrots, (2 pkgs.); 2 Tbsp. Brown sugar; 2 tsp Cornstarch; 1/4 tsp Grnd ginger; 1/8 tsp Salt; 3/4 c. Unsweetened orange juice; 1 c. Seedless red grapes, halved

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $1.24 view details

20 ounce Frzn whole baby carrots, (2 pkgs.)
2 Tbsp. Brown sugar
2 tsp Cornstarch
1/4 tsp Grnd ginger
1/8 tsp Salt
3/4 c. Unsweetened orange juice
1 c. Seedless red grapes, halved

Directions

Cook carrots according to package directions, omitting salt; set aside.
Combine brown sugar, cornstarch, ginger, and salt in a saucepan. Gradually add in orange juice, stirring with a wire whisk till blended.
Bring to a boil over medium heat; cook 1 minute, stirring constantly. Add in carrots and grapes; cook 2 min or possibly till heated, stirring occasionally.
Yield: 4 servings (serving size: 1 c.).

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Amount Per Serving	%DV
Serving Size 232g
Recipe makes 4 servings
Calories 127
Calories from Fat 3	2%
Total Fat 0.34g	0%
Saturated Fat 0.06g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 187mg	8%
Potassium 509mg	15%
Total Carbs 31.12g	8%
Dietary Fiber 4.6g	15%
Sugars 22.94g	15%
Protein 1.52g	2%

Orange Glazed Carrots And Grapes Recipe

Ingredients