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Orange Glazed Carrots Recipe

Name: Orange Glazed Carrots
Ingredients: 3 c. Sliced carrots; 1/2 c. Water; 1/2 tsp Salt; 1/2 c. Unsweetened orange juice; 1 Tbsp. Diet margarine; 1 med Orange, diced or possibly sectioned.

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $0.45 view details

3 c. Sliced carrots
1/2 c. Water
1/2 tsp Salt
1/2 c. Unsweetened orange juice
1 Tbsp. Diet margarine
1 med Orange, diced or possibly sectioned.

Directions

Bring salted water to boil. Add in carrots, cover and cook till barely tender. Drain the liquid into measuring c.. Remove carrots from pan. In saucepan, mix liquids with cornstarch. Cook on medium heat, stirring constantly, till thickened and clear. Add in magarine, carrots, and orange; heat through.

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Amount Per Serving	%DV
Serving Size 116g
Recipe makes 6 servings
Calories 57
Calories from Fat 18	32%
Total Fat 2.08g	3%
Saturated Fat 0.39g	2%
Trans Fat 0.35g
Cholesterol 0mg	0%
Sodium 256mg	11%
Potassium 253mg	7%
Total Carbs 9.5g	3%
Dietary Fiber 2.0g	7%
Sugars 5.93g	4%
Protein 0.83g	1%

Orange Glazed Carrots Recipe

Ingredients