Orange Butterscotch Cheesecake Recipe

• 1 1/4 c. Old Fashioned Oats Uncooked
• 1/4 c. Margarine, Melted
• 1/4 c. Packed Brown Sugar
• 2 tsp Unbleached All-purpose Flour
• 24 ounce Cream Cheese, Softened
• 3/4 c. Granulated Sugar
• 2 tsp Grated Orange Peel
• 1 tsp Vanilla
• 4 x Large Large eggs
• 1/2 c. Packed Brown Sugar
• 1/3 c. Light Corn Syrup
• 1/4 c. Margarine Melted
• 1 tsp Vanilla

Directions