Natchitoches Baked Beans Recipe

Name: Natchitoches Baked Beans
Ingredients: 1 lrg Onion; 1 lrg Green pepper; 1/4 tsp Ketchup; 2 Tbsp. Honey; 2 Tbsp. Brown sugar; 1/4 tsp Worcestershire; 1/8 lb Minced ham; 1 can Campbell's pork and beans; Dash Louisiana Warm Sauce

by Global Cookbook

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Servings: 8

Ingredients

Cost per serving $8.56 view details

1 lrg Onion
1 lrg Green pepper
1/4 tsp Ketchup
2 Tbsp. Honey
2 Tbsp. Brown sugar
1/4 tsp Worcestershire
1/8 lb Minced ham
1 can Campbell's pork and beans
Â Â Dash Louisiana Warm Sauce

Directions

Friend Another great fourth of July recipe given to me by my friend, Steve Bays. (Natchitoches - pronounced nack-a-tish - is the name of a Louisiana city. Natchitoches Baked Beans In a large skillet, saute/fry onion and green pepper in ketchup. Blend in honey, brown sugar, Worchestershire, warm sauce, and ham. Add in beans, BEING CAREFUL NOT TO STIR TOO MUCH.
Cook on low heat, stirring occasionally and CAREFULLY, till liquid is absorbed. Let stand. Microwave to heat.
Serves 6-8

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Amount Per Serving	%DV
Serving Size 698g
Recipe makes 8 servings
Calories 1035
Calories from Fat 384	37%
Total Fat 42.52g	53%
Saturated Fat 14.67g	59%
Trans Fat 0.0g
Cholesterol 362mg	121%
Sodium 384mg	16%
Potassium 2814mg	80%
Total Carbs 10.23g	3%
Dietary Fiber 0.6g	2%
Sugars 8.87g	6%
Protein 143.02g	229%

Natchitoches Baked Beans Recipe

Ingredients