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meatloaf Recipe

Name: meatloaf
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Cuisine: American
Ingredients: 10 lbs lean ground beef; 2 lbs onions, chopped 1/4" dice; 1 lb green peppers diced small; 10 eggs lightly beaten; 5 tbls salt; 1 1/2 tbls pepper; 1 1/2 qrts canned diced tomatoes; 2 1/4 cups crackers; 1 1/2 cups katchup

by Duane McPhail

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for a crowd

Prep time: 10 minutes

Cook time: 60 minutes

Servings: 42

American

Ingredients

Cost per serving $1.18 view details

10 lbs lean ground beef
2 lbs onions, chopped 1/4" dice
1 lb green peppers diced small
10 eggs lightly beaten
5 tbls salt
1 1/2 tbls pepper
1 1/2 qrts canned diced tomatoes
2 1/4 cups crackers
1 1/2 cups katchup

Directions

place all ingredients in a very large bowl and mix throughtly, place in loaf pans and press down with spoon. bake at 300 degrees for 60 mins. remove from oven and invert each loaf over 8" wire rack to drain juice. spread 1/2 cup ketchup over each loaf. cut into portions 5-6 onces each and keep warm.

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Amount Per Serving	%DV
Serving Size 155g
Recipe makes 42 servings
Calories 281
Calories from Fat 157	56%
Total Fat 17.39g	22%
Saturated Fat 6.7g	27%
Trans Fat 1.02g
Cholesterol 118mg	39%
Sodium 919mg	38%
Potassium 387mg	11%
Total Carbs 7.44g	2%
Dietary Fiber 0.7g	2%
Sugars 1.14g	1%
Protein 22.28g	36%

meatloaf Recipe

Ingredients