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Meat Balls With Sauce Recipe

Name: Meat Balls With Sauce
Ingredients: 2 lbs. hamburger meat; 4 teaspoon Worcestershire sauce; 1 1/2 c. evaporated lowfat milk; 2 env. dry onion soup mix

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.51 view details

2 lbs. hamburger meat
4 teaspoon Worcestershire sauce
1 1/2 c. evaporated lowfat milk
2 env. dry onion soup mix

Directions

Mix Worcestershire with lowfat milk, add in meat and soup mix. Shape into small balls. Place meatballs on a broiler pan and salt and pepper to taste. Broil 10 to 12 min.
Sauce: Combine catsup, sugar and Worcestershire in saucepan Cook stirring for 10 min. Place all in chafing dish. Serve with toothpicks.

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Amount Per Serving	%DV
Serving Size 137g
Recipe makes 10 servings
Calories 297
Calories from Fat 181	61%
Total Fat 20.18g	25%
Saturated Fat 8.4g	34%
Trans Fat 0.0g
Cholesterol 75mg	25%
Sodium 693mg	29%
Potassium 433mg	12%
Total Carbs 8.85g	2%
Dietary Fiber 0.5g	2%
Sugars 4.35g	3%
Protein 18.93g	30%

Meat Balls With Sauce Recipe

Ingredients