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Home » Recipes » Mary Elizabeth's Batter Fried Chicken

Mary Elizabeth's Batter Fried Chicken Recipe

Name: Mary Elizabeth's Batter Fried Chicken
Ingredients: 1 beaten egg; 2 tbsp. sugar; 1 teaspoon salt; 2 tbsp. melted butter; 1 c. flour; 1/2 c. ICE water; Bread crumbs

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $0.37 view details

1 beaten egg
2 tbsp. sugar
1 teaspoon salt
2 tbsp. melted butter
1 c. flour
1/2 c. ICE water
Bread crumbs

Directions

Mix all ingredients except bread crumbs. Brush on chicken with a pastry brush. Dip in bread crumbs. Fry in warm Crisco till browned on all sides. Finish cooking by baking in 350 degree oven for about 1 hour till tender.

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Amount Per Serving	%DV
Serving Size 173g
Recipe makes 2 servings
Calories 410
Calories from Fat 126	31%
Total Fat 14.32g	18%
Saturated Fat 8.08g	32%
Trans Fat 0.0g
Cholesterol 124mg	41%
Sodium 1279mg	53%
Potassium 100mg	3%
Total Carbs 60.47g	16%
Dietary Fiber 1.7g	6%
Sugars 12.94g	9%
Protein 9.34g	15%

Mary Elizabeth's Batter Fried Chicken Recipe

Ingredients