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Ingredients
- 1/4 c. butter
- 4 c. small marshmallows
- 5 c. Rice Krispies
- 1/2 to 1 c. coconut
Directions
- Heat butter in large saucepan. Add in marshmallows and cook over low heat, stirring constantly till marshmallows are melted and mix is syrupy. Remove from heat. Add in cereal and coconut and stir till well coated. Press hot mix proportionately into 13 x 9 pan with greased waxed paper. Let cold.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 417g | |
| Calories 1656 | |
| Calories from Fat 507 | 31% |
| Total Fat 58.13g | 73% |
| Saturated Fat 38.83g | 155% |
| Trans Fat 0.0g | |
| Cholesterol 122mg | 41% |
| Sodium 1672mg | 70% |
| Potassium 279mg | 8% |
| Total Carbs 278.2g | 74% |
| Dietary Fiber 4.0g | 13% |
| Sugars 129.4g | 86% |
| Protein 14.01g | 22% |
