Madras Lamb Curry With Roti Recipe

• 2 Tbsp. peanut oil
• 3 1/3 lb diced lamb
• 2 med onions minced
• 2 x cloves garlic crushed
• 1 Tbsp. grnd cumin
• 2 Tbsp. grnd coriander
• 2 Tbsp. garam masala
• 1 tsp chili pwdr
• 1 x cinnamon stick
• 5 med tomatoes minced
• 3 c. beef stock
• 1 2/3 c. coconut cream
• 1 1/2 c. chickpea flour
• 1 1/2 c. whole wheat flour
• 1 1/2 c. plain flour
• 1 1/2 tsp salt
• 80 gm ghee
• 2 Tbsp. cilantro finely minced
• 1 c. hot water approximately

Directions