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Home » Recipes » Macaroni & Cheese Zucchini Bake

Macaroni & Cheese Zucchini Bake Recipe

Name: Macaroni & Cheese Zucchini Bake
Ingredients: 1 pkg. macaroni & cheese mix; 1 1/2 c. quartered zucchini slices; 2 tbsp. butter; 1 1/2 c. cottage cheese; 1/2 teaspoon salt; 1/2 teaspoon oregano; 1/2 c. bite-sized shredded rice squares

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $1.57 view details

1 pkg. macaroni & cheese mix
1 1/2 c. quartered zucchini slices
2 tbsp. butter
1 1/2 c. cottage cheese
1/2 teaspoon salt
1/2 teaspoon oregano
1/2 c. bite-sized shredded rice squares

Directions

Prepare macaroni and cheese according to directions. Meanwhile, in skillet, cook zucchini in butter till tender. Stir cooked zucchini into macaroni and cheese along with cottage cheese, salt and oregano. Put into an ungreased casserole. Sprinkle with rice squares and bake in 350 degree oven for 35 to 40 min.

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Amount Per Serving	%DV
Serving Size 308g
Recipe makes 2 servings
Calories 440
Calories from Fat 165	38%
Total Fat 18.78g	23%
Saturated Fat 10.13g	41%
Trans Fat 0.0g
Cholesterol 57mg	19%
Sodium 1248mg	52%
Potassium 456mg	13%
Total Carbs 45.43g	12%
Dietary Fiber 1.7g	6%
Sugars 5.81g	4%
Protein 22.03g	35%

Macaroni & Cheese Zucchini Bake Recipe

Ingredients