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Lump Crab Meat Toastettes Recipe

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Delicious Lump Crab Meat Salad on Toast

Prep time:
Cook time:
Servings: 4
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Ingredients

Cost per serving $2.96 view details

Directions

  1. In a mixing bowl add lump crab meat and using two forks shred crab meat, add all other ingredients stir to mix well.
  2. Spread crab meat on each bread slice and place on a rimmed non stick baking sheet pan in a single layer.
  3. Place into a 400 F oven and toast lightly (keep an eye on the bread!)
  4. Garnish fresh parsely

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Nutrition Facts

Amount Per Serving %DV
Serving Size 259g
Recipe makes 4 servings
Calories 651  
Calories from Fat 74 11%
Total Fat 8.32g 10%
Saturated Fat 2.2g 9%
Trans Fat 0.0g  
Cholesterol 54mg 18%
Sodium 1464mg 61%
Potassium 485mg 14%
Total Carbs 109.01g 29%
Dietary Fiber 4.7g 16%
Sugars 5.33g 4%
Protein 34.42g 55%
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