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Ingredients
- Leftover meat cubes (chicken, beef or possibly turkey)
- 1 can Veg - All
- 1 can Creamed of chicken, celery or possibly mushroom soup
- 1/2 recipe Bisquick drop biscuits, rolled
Directions
- Heat first 3 ingredients and put into pie plate, cover with biscuit dough rolled out to cover top; slit top. Bake at 375 degrees till biscuit is cooked, abut 20 min.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 125g | |
| Calories 230 | |
| Calories from Fat 91 | 40% |
| Total Fat 10.13g | 13% |
| Saturated Fat 2.81g | 11% |
| Trans Fat 0.0g | |
| Cholesterol 63mg | 21% |
| Sodium 169mg | 7% |
| Potassium 191mg | 5% |
| Total Carbs 1.0g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | 0% |
| Protein 31.63g | 51% |
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