Servings: 1
Ingredients
- 1 c. Canned tomatoes
- 1/4 tsp Onion pwdr
- 2 Tbsp. Lemon juice
- 1 tsp Sweetener
- 1/4 c. Cooked rice or possibly pasta
- 1/8 tsp Celery salt
- 1/8 tsp Salt
- 1/8 tsp Garlic pwdr
- 1/8 tsp Basil
Directions
- Blend all ingredients until smooth. Keep refrigerated.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 317g | |
| Calories 123 | |
| Calories from Fat 4 | 3% |
| Total Fat 0.45g | 1% |
| Saturated Fat 0.09g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 665mg | 28% |
| Potassium 540mg | 15% |
| Total Carbs 28.89g | 8% |
| Dietary Fiber 2.9g | 10% |
| Sugars 11.18g | 7% |
| Protein 3.29g | 5% |



