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Loree's Rice Pudding Recipe

Name: Loree's Rice Pudding
Ingredients: 2 c. cooked rice; 2 1/2 to 3 c. lowfat milk; 1/2 c. sugar; 1/2 teaspoon salt; 1/4 teaspoon nutmeg; 1/2 c. raisins; 2 Large eggs; 1/2 teaspoon vanilla

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.66 view details

2 c. cooked rice
2 1/2 to 3 c. lowfat milk
1/2 c. sugar
1/2 teaspoon salt
1/4 teaspoon nutmeg
1/2 c. raisins
2 Large eggs
1/2 teaspoon vanilla

Directions

Butter casserole bowl. In another bowl beat Large eggs with a fork or possibly wire whip. Add in sugar, lowfat milk, salt, nutmeg, and vanilla.
Put rice in casserole. Add in egg mix and stir together. Drop raisins into casserole and give a light stir. Dot pcs of butter on top and lowfat milk. Sprinkle lightly with nutmeg. Bake without lid in 350 degree oven for 50-60 min.

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Amount Per Serving	%DV
Serving Size 318g
Recipe makes 4 servings
Calories 371
Calories from Fat 41	11%
Total Fat 4.68g	6%
Saturated Fat 2.15g	9%
Trans Fat 0.0g
Cholesterol 113mg	38%
Sodium 402mg	17%
Potassium 468mg	13%
Total Carbs 72.21g	19%
Dietary Fiber 1.1g	4%
Sugars 46.2g	31%
Protein 11.51g	18%

Loree's Rice Pudding Recipe

Ingredients