Leftover Rice Porridge (2) / Kanji Recipe

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Ingredients

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 822g
Calories 1608  
Calories from Fat 127 8%
Total Fat 14.47g 18%
Saturated Fat 6.12g 24%
Trans Fat 0.0g  
Cholesterol 30mg 10%
Sodium 165mg 7%
Potassium 1084mg 31%
Total Carbs 318.98g 85%
Dietary Fiber 6.9g 23%
Sugars 16.12g 11%
Protein 43.5g 70%
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