Laotian Salad With Egg Dressing Recipe

• 1/2 c. thinly-sliced celery hearts
• 2 x green onions halved lengthwise, then cut into 1" pcs
• 16 sprg cilantro leaves only
• 1/2 c. fresh mint leaves
• 1 med tomato halved, and cut into very thin slices
• 1/2 c. thinly-sliced English cucumber
• 1 head Romaine lettuce inner leaves only
• 1 head butter lettuce inner leaves only
• 1 bn watercress large stems removed
• 2 x hard cooked Large eggs whites and yolks separated
• 6 Tbsp. vegetable oil
• 1 Tbsp. chopped garlic
• 1 tsp Splenda
• 5 Tbsp. lemon Juice
• 1 Tbsp. fish sauce

Directions