Kickin' Mango Salsa Recipe

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2 votes | 3224 views

Quick and easy, but very tasty for those special chips just waiting to be eaten!

Prep time:
Servings: 4
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Ingredients

Cost per serving $1.11 view details

Directions

  1. Mix all ingredients except bell peppers in food processor. Add peppers and pulse, leaving them a little chunky.
  2. Season to taste. Refrigerate and serve.
  3. Great with chips and guacamole or keep it simple and serve with veggie sticks or slices.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 170g
Recipe makes 4 servings
Calories 61  
Calories from Fat 7 11%
Total Fat 0.81g 1%
Saturated Fat 0.11g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 12mg 1%
Potassium 411mg 12%
Total Carbs 13.78g 4%
Dietary Fiber 2.9g 10%
Sugars 8.95g 6%
Protein 1.91g 3%
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Reviews

Comments

  • Rawfully Tempting
    March 12, 2010
    Thanks Marlin. It was really yummy. We had it with some home made RAW corn chips that i made and a very simple guacamole. Very tasty!

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