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Jezebel Sauce And Cream Cheese Appetizer Recipe

by Global Cookbook
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Servings: 12

Ingredients

  • 1 jar (16-ounce) apple jelly
  • 1 jar (16-ounce) pineapple preserves
  • 1 can (small) dry mustard
  • 1 jar (small) horseradish
  • 1 x Or possibly
  • 2 pkt (large) cream cheese

Directions

  1. Mix all of ingredients, except the cream cheese, together; blend well. Pour some over cream cheese; serve with melba rounds. The remaining sauce can be frzn and used when needed.

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