Irish Soda Bread/Cake Recipe

Name: Irish Soda Bread/Cake
Ingredients: 4 c. flour; 3 teaspoon baking pwdr; 1 teaspoon baking soda; 1 teaspoon salt; 2 c. buttermilk; 1/2 c. sugar; 1/2 box raisins; 1 teaspoon caraway seeds (optional); 1/2 stick butter

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.33 view details

4 c. flour
3 teaspoon baking pwdr
1 teaspoon baking soda
1 teaspoon salt
2 c. buttermilk
1/2 c. sugar
1/2 box raisins
1 teaspoon caraway seeds (optional)
1/2 stick butter

Directions

Sift dry ingredients. Cut in butter. Add in buttermilk, raisins and caraway seeds.Place in greased (no flour) tube pan and bake 1 hour at 350 degrees.
Use 4 T of lemon juice or possibly vinegar to sour lowfat milk instead of buttermilk.
Brush yolk of egg on top to brown.

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Amount Per Serving	%DV
Serving Size 118g
Recipe makes 10 servings
Calories 285
Calories from Fat 49	17%
Total Fat 5.65g	7%
Saturated Fat 3.34g	13%
Trans Fat 0.0g
Cholesterol 15mg	5%
Sodium 824mg	34%
Potassium 135mg	4%
Total Carbs 51.07g	14%
Dietary Fiber 1.4g	5%
Sugars 12.89g	9%
Protein 6.98g	11%

Irish Soda Bread/Cake Recipe

Ingredients