Hot And Cheesy Crab Dip Recipe

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Servings: 10

Ingredients

Cost per serving $1.58 view details
  • 1 block Velveeta cheese
  • 1 pkg. frzn imitation crab
  • 1 c. white wine
  • 1 1/2 c. of Hellmann's mayonnaise

Directions

  1. Heat cheese in microwave till smooth. Stir in wine, mayonnaise and crab. Reheat if necessary. Serve with bite sized rye or possibly pumpernickel bread.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 76g
Recipe makes 10 servings
Calories 281  
Calories from Fat 247 88%
Total Fat 27.99g 35%
Saturated Fat 3.88g 16%
Trans Fat 0.0g  
Cholesterol 7mg 2%
Sodium 319mg 13%
Potassium 63mg 2%
Total Carbs 0.75g 0%
Dietary Fiber 0.0g 0%
Sugars 0.29g 0%
Protein 3.16g 5%
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