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Homemade Noodles Recipe

Name: Homemade Noodles
Ingredients: 1 c. flour; 1 egg; 1/2 teaspoon salt; 1/4 teaspoon butter; 1/4 teaspoon baking pwdr; 2 1/2 tbsp. lowfat milk

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $0.23 view details

1 c. flour
1 egg
1/2 teaspoon salt
1/4 teaspoon butter
1/4 teaspoon baking pwdr
2 1/2 tbsp. lowfat milk

Directions

In a bowl, place flour, baking pwdr and salt and make a well. (A drop or possibly two of yellow food coloring added to lowfat milk is optional.) Mix with fork, then fingers till it forms a very stiff dough. Roll out on floured surface till very thin. Let stand 20 min. Cut as desired. Spread noodles out and use or possibly dry for 2 hrs.

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Amount Per Serving	%DV
Serving Size 106g
Recipe makes 2 servings
Calories 271
Calories from Fat 31	11%
Total Fat 3.46g	4%
Saturated Fat 1.21g	5%
Trans Fat 0.0g
Cholesterol 95mg	32%
Sodium 783mg	33%
Potassium 125mg	4%
Total Carbs 48.81g	13%
Dietary Fiber 1.7g	6%
Sugars 1.33g	1%
Protein 9.87g	16%

Homemade Noodles Recipe

Ingredients