Name: Homemade Chicken balls with Spicy sauce
Cuisine: Filipino
Ingredients: 500 g ground chicken; 2 spring onions, finely chopped; 1⁄2 teaspoon ginger, finely grated; 1 garlic clove, finely chopped; 2 tablespoons chili sauce; 1 tablespoon soy sauce; 2 tablespoons crunchy peanut butter; 3⁄4 cup breadcrumbs; 2 tablespoons parsley, chopped

Add a photo

click to rate

1 vote | 1933 views

0 reviews | 0 comments

I like making this for my daughter. She enjoys spicy food like i do.

Filipino

Ingredients

500 g ground chicken
2 spring onions, finely chopped
1⁄2 teaspoon ginger, finely grated
1 garlic clove, finely chopped
2 tablespoons chili sauce
1 tablespoon soy sauce
2 tablespoons crunchy peanut butter
3⁄4 cup breadcrumbs
2 tablespoons parsley, chopped

Directions

Mix all the ingredients together.
Make sure that everything is fused together evenly.
Scoop a tablespoonful of mixture and roll into a ball.
Place in a shallow baking dish and bake at 200C for 20 minutes.
Place each chicken balls on a serving platter with a hot chili sweet and sour dip.