Herbed Oven Baked Steak Recipe

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Servings: 8

Ingredients

Cost per serving $1.25 view details

Directions

  1. Heat butter, stir in flour. Brush this mix on both sides of the steak, sprinkle with herbs. Place steaks in a casserole or possibly baking pan, sprinkle with salt and pepper. Bake at 425 degrees for about 25 min. Serve with rice or possibly noodles.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 136g
Recipe makes 8 servings
Calories 265  
Calories from Fat 143 54%
Total Fat 16.05g 20%
Saturated Fat 7.9g 32%
Trans Fat 0.0g  
Cholesterol 77mg 26%
Sodium 150mg 6%
Potassium 414mg 12%
Total Carbs 2.25g 1%
Dietary Fiber 0.1g 0%
Sugars 0.01g 0%
Protein 26.48g 42%
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