Golden Bacon Cornbread Recipe

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Servings: 10
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Ingredients

Cost per serving $0.36 view details

Directions

  1. Blend corn meal, milk and sour cream together. Set aside for 30 minutes. Preheat oven to 375 degrees. Sift together other dry ingredients. Beat egg lightly and add to corn meal mixture. Blend in dry ingredients and beat until just smooth. Add bacon, pour into greased preheated 9-inch square pan. Bake in oven for 15-20 minutes. Serve hot with butter.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 94g
Recipe makes 10 servings
Calories 227  
Calories from Fat 101 44%
Total Fat 11.33g 14%
Saturated Fat 5.02g 20%
Trans Fat 0.0g  
Cholesterol 41mg 14%
Sodium 500mg 21%
Potassium 129mg 4%
Total Carbs 25.85g 7%
Dietary Fiber 0.8g 3%
Sugars 7.35g 5%
Protein 5.32g 9%
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