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French toast

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Servings: 1
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Ingredients

Cost per recipe $0.23 view details

Directions

  1. Method
  2. • Mix milk, cinnamon and Egg
  3. • Dip the brioche in the mixture
  4. • Sear in a hot pan until golden brown on both side
  5. • Served with the grapefruit and orange Segments, sliced strawberry and mint

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 66g
Calories 164  
Calories from Fat 69 42%
Total Fat 7.71g 10%
Saturated Fat 2.06g 8%
Trans Fat 0.0g  
Cholesterol 188mg 63%
Sodium 110mg 5%
Potassium 124mg 4%
Total Carbs 15.97g 4%
Dietary Fiber 0.5g 2%
Sugars 2.99g 2%
Protein 7.66g 12%
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