Dumpling Egg Snack Recipe

click to rate
1 vote | 0 views

Your favorite egg is now a snack. Here we have delicious and easy-to-make egg snack recipe you never try before. Check it out now!

Prep time:
Cook time:
Servings: 6 people
Tags:

Ingredients

Cost per serving $0.11 view details

Directions

  1. Add two eggs in a bowl.
  2. Add the sugar.
  3. Use a whisk to mix it well.
  4. Add the milk.
  5. Mix the milk and egg evenly.
  6. Sift the mixture at least twice.
  7. Put the dumpling wrappers in a paper cup.
  8. Pour the egg mixture in.
  9. Put it into a preheated oven and bake it at 180 degrees for 18 minutes.

Toolbox

Add the recipe to which day?
« Today - May 03 »
Today - May 03
May 4 - 10
May 11 - 17
May 18 - 24
Please select a day
or Cancel
Loading... Adding to Planner

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 50g
Recipe makes 6 servings
Calories 48  
Calories from Fat 23 48%
Total Fat 2.58g 3%
Saturated Fat 1.1g 4%
Trans Fat 0.0g  
Cholesterol 65mg 22%
Sodium 34mg 1%
Potassium 69mg 2%
Total Carbs 3.33g 1%
Dietary Fiber 0.0g 0%
Sugars 3.59g 2%
Protein 2.95g 5%
How good does this recipe look to you?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Advertisement
Advertisement

Leave a review or comment