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Curried Bean Pilaf Recipe

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Curried Bean Pilaf
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Ingredients

  • By Raven Chelanee, on June 27th, 2012, Beans, Curry, Gluten Free, Grains, Legumes, Rice, Vegan, Vegetarian
  • Prep time: 5 mins
  • Cook time: 60 mins
  • Total time: 1 hour 5 mins
  • Yields: 6 bowls
  • 1 tbsp olive oil
  • 1 onion, minced
  • 2 green onions, minced
  • 1 cup white rice, uncooked
  • 2 tbsp curry paste
  • 2½ cups vegetable stock
  • 1½ cups black beans, cooked, rinsed, and drained
  • 1 cup peas
  • ¼ cup raisins, chopped
  • ⅓ cup pecans, chopped
  • Salt & Pepper to taste

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