North american vegan recipes costing less than $2.0 per serving

All recipes » North american » Vegan

Homemade Juiced Juice Because of oxidation, juice is at its peak immediately after you've extracted it. If you have a juicer, use it because the potency of the vitamins…	K. Garner Aug 2012 Intermediate	1 vote 2059 views
Chocolate Oreo PUDDING the first time i created it i felt hey why not make this!	cortney kelly May 2013 Intermediate	1 vote 3352 views
Grammy's Oil Pastry (from Betty Crocker) My recipe seems to be a bit modified from others I see on-line. The quantities I use are for a double crust,…	Victoria Prehn Nov 2013 Advanced	1 vote 2595 views

Kale Soup	jen Mar 2014 Intermediate	1 vote 2810 views
Basic Oil and Vinegar Dressing	jen Mar 2014 Intermediate	1 vote 2085 views
Creamy Tahini Dressing	jen Mar 2014 Intermediate	1 vote 1968 views
Braised Collards or Kale	jen Mar 2014 Intermediate	1 vote 2744 views
Easy Mango Tomato Pico de Gallo Easy Mango Tomato Pico de Gallo is ready in just 10 minutes and a super simple, delicious appetizer! Serve with fish tacos, beef or chicken…	Kyle Dalakas Mar 2019 Advanced	1 vote 994 views
Winter Kale and Apple salad with Freekeh This hearty salad is full of protein and fiber.	Jolyma Jan 2011 Intermediate	1 vote 1 comment 2832 views